karol ortega colombia no tag 102 refers to the classic

102 refers to the classic Melitta type

You can also easily wipe it down or hose it off if needed

Det gör den särskilt bra för singelservering eller mindre bryggningar med hög kontroll

✓ 40 mm conical steel burrs from Etzinger for even and efficient grinding

almost anywhere

karol ortega colombia no tag 102 refers to the classicJuicy and complex. Tasting like elderflower syrup, lime zest, and tropical fruit hints. DRY FERMENTED WASHED SIDRA ELDERFLOWER, LIME ZEST, TROPICAL Origin: Colombia Region: San Agustn, Huila Producer: Karol Ortega Elevation: 1900 2000 masl Variety: Sidra Process: Dry Fermented Washed Cherries are collected every three weeks. Once collected, they are left to ferment for 12 hours in a wooden hopper before being de pulped. The cherries are then de pulped