Casseruola Bonita Più ideal for precision cuts

ideal for precision cuts

Il manico in bakelite è ergonomico

Its dense meshes do not allow solid parts to pass through

organically designed stainless steel container that preserves the organoleptic properties of the oil

is made of 18/10 stainless steel and is perfect for serving cakes and desserts

Casseruola Bonita Più ideal for precision cutsA sober and elegant style for this line, satin finished on the inside and mirror polished on the outside. The wide handles with soft lines allow a firm and secure grip. The casserole, with a three layer base that ensures homogeneous heat diffusion, is the ideal tool for slow cooking recipes such as sauces and rag. Lid sold separately. Suitable for all hobs, including induction.