AOC Sablet rouge 2020 BTW_Hoog_alcohol Beautiful cabbage leaves with a

Beautiful cabbage leaves with a stuffing enhanced with Périgord cured ham

Afmetingen

Vinified in the traditional way and aged for 24 months in 600-liter French oak barrels to preserve the terroir and the authenticity of the Chardonnay

near Bordeaux

Also usable as an aromatic base for mocktails and cocktails

AOC Sablet rouge 2020 BTW_Hoog_alcohol Beautiful cabbage leaves with aLIAANVines in the commune of Sablet Terroir les Briguires. Blend: Grenache 80%, Syrah 20%Vines over 50 years old, located 35 metres above sea level. VINIFICATION MATURATIONManual harvest. 80% destemming. Fermentation lasts an average of 22 days for Grenache and 30 days for Syrah. Manual punching down and daily pumping over. Strict temperature control. Depending on the vintage and tastings, adaptation of vinifications. Ageing in vats. Bottling after 18