Couteau à pain à manche haut avec bord ondulé Select the model:High and wavy bread knife 360x50x1.2 mm suitable for commercial spaces and

suitable for commercial spaces and offices

it is valid for the transport and storage of 1/1

In addition

Its stainless steel blade ensures a precise cut and reduces the necessary effort

Dimensions: 370 mm (width) x 505 mm (depth) x 2010 mm (height)

Couteau à pain à manche haut avec bord ondulé Select the model:High and wavy bread knife 360x50x1.2 mm suitable for commercial spaces andThe bread knife with an injected handle, elevation, and serrated edge is specially designed to easily slice all types of bread without crushing them. Thanks to its serrated blade, it is also ideal for working with sponge cakes and biscuits in pastry, allowing for clean and precise cuts. Main Features: A robust and high performing knife for perfect slicing of bread and pastries. High quality stainless steel blade, resistant to corrosion. Serrated edge