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- USA
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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Blend of lambics and sour cherries - 200 g of cherries per litre of beer
Blend of rhubarb and one and two year old Lambic
but still maintains a nice
It is then bottled before fermentation is complete
Auxerrois and Riesling from Mittelbergheim
Marlobobo Bourbon BA Sakuranbobo (2023) Cherry Wine 375ml (14%) New In Blend of lambics and sourSpontaneously fermented cherry wine aged 20 months in a bourbon barrel. No water or yeast added. Fermented solely by native yeast and bacteria from the cherries. Made with local Stevnsbr cherries and cane sugar that is, well not exactly local.
US$ 125.00
US$ 120.00
US$ 150.00
US$ 175.00
US$ 150.00
US$ 225.00
US$ 125.00
US$ 62.00
US$ 175.00
US$ 225.00
US$ 107.50
US$ 90.00
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