Clos Venturi 'Brama' Sciaccarellu Ponte Leccia Corsica, 2022 sagamore spirits The Crunch Acidity And Fresh

The Crunch Acidity And Fresh Green Vegetal Flavors Are What Set The Verde Apart From Its Sweeter

This wine is made of 70% Trebbiano and 30% Malvasia

A perfect pairing for the Holidays

violet and aniseed aromas

With a portion of still Pinot for color

Clos Venturi 'Brama' Sciaccarellu Ponte Leccia Corsica, 2022 sagamore spirits The Crunch Acidity And Fresh100% Sciaccarellu from 30 year old vines grown on sandstone with a southeast exposition. All de stemmed, this wine sees only large neutral barrel and displays a most pleasant nearly gulpable freshness of fruit that accompanies countless dishes. We love this with a light chill alongside grilled vegetables, roasted pork, or a pasta rice dish with fresh herbs, garlic, lemon, and sweet sausage. Get in there this is delicious.