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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
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Description
en la finca El Portezuelo
The controlled double anaerobic process
Marysabel Caballero y Moisés Herrera
ensuring faster speed and a cleaner workspace
The cherry is picked by hand
INDIA #12 GoA · 92 ptos. Beans or Ground:Espresso en la finca El PortezueloDates Raisins Litchi Flowers Tropical fruit Region: Baankubedda island, Araku Coffee farmer: Deesari Neelakantham & Danyamma Varietal: Arabica selection 9 Altitude: 900 1250m Process: Natural Roast: Light Certificate: Cup of Excellence, F air Trade and Organic Certification Best Brew : Filter, Espresso Cupping score: 92. 00 pt. Why we like it? Baankubedda, a remote corner in the Araku coffee region that started coffee cultivation in 1999, is known as
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